The Hackney serves an innovative modern British/American cuisine based on locally sourced ingredients with a distinctively British sensibility.

From the beautiful interior of a lovingly restored former bank building in the beautiful city of Washington NC, owners Nick and Susanne Sanders and their Chef Jamie Davis and his team deliver a warm welcome, delicious plates of food and unique handcrafted cocktails to all who visit.

HAPPENINGS

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THE HACKNEY SUNDAY ROAST

 

Introducing the Hackney Sunday Roast.  Every week we serve a choice of 2 roasts throughout the day from 11:00am until our last seating @ 3:30pm.

 


 

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 NEW TASTING MENU

Alongside our regular a la Carte menu we are now serving a 6 course small plate tasting menu.  The menu has an optional wine pairing. 

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THE HACKNEY AFTERNOON TEA

Afternoon Tea is now being served at The Hackney on Sundays from 2:00 to 4:00pm. 

 

Please note reservations are required at least 2 days in advance.  Our afternoon tea service includes white table cloth service, a tea tower with a range of delicious house made savories, cakes and the choice of Dammann Freres tea or Illy coffee.

 

See our menu below for more details
 

MENUS

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HOURS:

DINNER:  TUES - THURS  5:15PM - 9:30PM 

                 FRI - SAT          5:15PM - 10:30PM

SUNDAY BRUNCH AND ROAST - SUNDAY 11:00AM - 4:00PM

AFTERNOON TEA: SUNDAY 2:00PM - 4:00PM

CONTACT:

PHONE:  252 623-2368

EMAIL: reservations@thehackneydistillery.com

LOCATION:

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Jonah crab claws